Thursday, 17 September 2015

Cookies - Earl Grey Cookies

My Fave Tea X Cookies

Got this recipe from the Rowenta Oven Salesman cum Chef cum Teacher. Among all the recipes that he showed me, the Earl Grey Cookies caught my eyes and frankly, I can't wait to make these cookies.
 
Had to let the butter and egg set to room temperature ... so let it in the Oven, went for a quick dinner before making these Earl Grey Cookies
 
 Whisk the butter and sugars up and then add egg, flour and Earl Grey Powder

  Already smell quite nice ... the Earl Grey Smell is quite strong

 Didn't have instruction on how much we should roll out the cookie dough so we agar agar ... I think it's way too much

 Half of that would be better .... this size dough > Cookies all become very big

 I didn't get the tray yet ... so I thought maybe can put it on the rack with the baking paper as base ... wasn't a good choice

 I also guess that since the recipe say use Fan mode, I assume heat will be evenly spread so let's do 2 level of cookies at the same time

 about a few mins in, the cookies on the side of the rack start dropping 

 I thought they might be able to tahan (withstand) until the timer is up but ...

 right side dropped ...

 and then the left side dropped ... argh ... but wasn't too bad ... a bit of injury to the cookies at the bottom and cookies that dropped became deformed

The finished result ... well after I rebaked them again. the 15 mins at 170 Degree C weren't enough to properly cook the cookies. it took 30 mins to do them properly. Not sure where I went wrong again... need to ask the experts.

Taste was good tho ... but I cannot detect the Earl Grey flavour as much as when it was still in dough form. But they are still yummy cookies

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